Does your family enjoy Taco Tuesday? How about adding Fiesta Friday? This family friendly favourite is an aromatic blend of Spanish style spices, vegetables, and rice. Gluten-free, all-natural, and allergen-free. Prepare with ground beef or shredded turkey and serve as a main dish or platter-style with avocado, salsa, refried beans, and tacos or nacho chips. Can be prepared as a flavourful vegan dish, or try using the mix to stuff cabbage rolls. Another versatile dinner dish! If you have leftover veggies in the fridge, throw them in too; a handful of celery adds a nice crunch.
- Ready in 30-40 minutes
- Serves 4 - 1 1/2 cup servings
- Gluten Free
- Low Fat
- No MSGs
- All Natural
- Allergen-free
Allergen Info:
- Does NOT contain: gluten, wheat, milk, egg, nut, soy, sesame, peanut, mustard, sulfites or seafood.
- Contains: no allergens
Ingredients (all pronounceable and familiar!):
Rice, dehydrated vegetables (onions, green bell peppers, tomatoes, celery), spices, salt, tomato powder.
